VINTAGES
Château Cartier 2021
Weather Conditions During the Growing Season
2021 began with a milder and wetter-than-average winter. Spring started with mild weather, promoting early budbreak. However, this was followed by sub-freezing temperatures, resulting in extensive frost damage. It wasn’t until late May that favorable weather conditions returned. However, stormy weather between mid-June and mid-July increased the risk of downy mildew. The four weeks of dry weather in late August were crucial for the ripening of the berries. The high levels of tannins and anthocyanins in the skins are promising. The harvest began with the early-ripening Merlot plots. Despite the challenging weather conditions, 2021 produced fresh, well-structured wines with a beautiful aromatic profile.
Total vineyard area
17.60 hectares
Region of Harvest
clay-limestone slope and silty-clay foothills
Grape Varieties Harvested
100% Merlot
Harvest Dates
September 28 through October 8
Wine Production
See general information page
Cultivation Method
Organic and Biodynamic WineOrganic wine, Agriculture France FR-BIO-01Biodynamic wine certified by ECOCERT France SAS
Livestock Farming
75% in barrels, 25% in tanks
Tasting
With its garnet color, the 20 Château Cartier 21 captivates with an expressive nose of blood oranges and raspberries, accented by subtle hints of white pepper. On the palate, it charms with its rich, luscious character, offering a crisp and juicy texture. A vibrant wine that unfolds with liveliness and elegance.
See which wines from the estate are available for order.
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