THE VINTAGES
Château Cartier 2021
Weather Conditions During the Growing Season
The year 2021 began with a milder and wetter winter than average. Spring started in mild weather, encouraging early bud break. However, freezing temperatures followed, causing significant frost damage. Favorable weather conditions did not return until the end of May. Meanwhile, stormy instability between mid-June and mid-July increased the pressure from downy mildew. Four weeks of dry weather at the end of August were crucial for the ripening of the grapes. The tannins and anthocyanin richness in the skins are promising. Harvesting began with the early Merlot plots. Despite the climatic challenges, 2021 produced fresh and structured wines with a beautiful aromatic profile.
Total vineyard area
17.60 hectares
Harvest terroir
clay-limestone hillside and clay-silt foothills
Grape varieties
100% Merlot
Harvest dates
September 28 to October 8
Winemaking
see general sheet
Farming methods
Organic and biodynamic wine. Organic wine, Agriculture France FR-BIO-01. Biodynamic wine controlled by ECOCERT France SAS
Maturation
75% in oak barrels, 25% in vats
Tasting
With its garnet color, Château Cartier 21 captivates with an expressive nose of blood orange and raspberry, lifted by subtle touches of white pepper. On the palate, it charms with its deliciousness, offering a crisp and juicy texture. It is a fleshy wine that unfolds with vivacity and elegance.
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