Château Fonroque 2019
Weather Conditions During the Growing Season
Very favorable conditions for this vintage. After a cold January, February and March temperatures were very mild, encouraging early budburst. Spring was cool and damp, except during the second halves of April and June. These spring fluctuations caused the vines' growth to slow down.
From the very first day of summer, there was a radical change with hot, dry weather that greatly favored the development of the grapes' aromatic and phenolic potential. This was followed by two heatwaves in late June and late July, and a rainy period in early August, which we managed using biodynamic preparations and herbal teas.
These actions helped prevent excessive water stress. Early September remained summery. We chose to harvest our Merlots early to adapt to the particularly rapid ripening pace and maintain a balance suited to the refinement of our wines. The result is a rich, harmonious wine with a silky texture. Its classic style makes it one of our great vintages.
